Issue №: 8 (48)
The magazine deals with the problems of the agricultural sector of the economy in the context of integration and processes of globalization. Attention is paid to the issues of development of digital economy, rural territories, technologies of enterprise management and organization of accounting, problems of legal support of economic processes, market tendencies of development of various branches of economy. Particular attention is paid to green tourism as a promising segment of the national economy.
AGRICULTURAL ORGANIC MARKET IN UKRAINE
ALESKEROVA Yuliia - Doctor of Economics, Senior Researcher, Associate Professor,
Department of Finance, Banking and Insurance, Vinnytsia National Agrarian University (21008,
Vinnytsia, 4а, Soniachna Str., e-mail: tuv@email.ua)
HUTSALENKO Oksana - Candidate of Economic Sciences, Associate Professor, Head of the
Department of Audit and State Control, Vinnytsia National Agrarian University (21008, Vinnytsia,
Soniachna St., e-mail: 557555@ukr.net).
The analysis of the world experience of the market of organic production of agricultural products
is conducted. A retrospective analysis of the organic farming market has been carried out. Areas of
agricultural land with organic production have been determined. The organizational levels and
determinants of the development of organic farming in Ukraine and foreign countries are analyzed. It is
noted that the profitability of organic agriculture is significantly higher than that of other agricultural
enterprises. It has been proven that the organic agricultural market has been profitable both in Ukraine
and abroad for the last ten years.
1. Aleskerova Y., Hutsalenko O., Vilchynska N. Agricultural organic production in the world //
Polsh journal of science. - 2019. - № 20, VOL. 2. - P. 5-14.
2. Frydlova M., Vostra, H. Determinants influencing consumer behaviour in organic food market //
Acta Univ.Agr. Silvicult.Mendelianae Brunensis. — 2011. — Vol. 59 (7). — Pр. 111–119.
3. Grzelak P., Maciejczak M. Comparison between the United States and Poland of consumers’
perceptions of organic products // Studies in agr. economics. — 2013. — Vol. 115 (1). — Pр. 47–56.
4. Gubbuk H., Polat, E., Pekmezci, M. Organic fruit production in Turkey // J. Fruit ornamental
Plant Res. — 2004; Vol.12 (spec.ed.). — Pр. 23–29.
5. Smoluk-Sikorska J., Luczka-Bakula W. Sale of organic food in specialist and general retail
grocery outlets — a comparative analysis // Acta scientiarum Polonorum: Oeconomia. — 2013. — 12 (1).
— Pр. 35–44.
6. Westercamp C., Nouri M. and Oertel A. Agricultural Credit: Assessing the Use of Interest Rate
Subsidies // AFD Sustainable Development Department, 2015. – 165 р. [Electronic resource]. URL:
https://www.afd.fr/sites/afd/files/imported-files/29-VA-A-Savoir.pdf
7. University of Guelph Introduces New Organic Agriculture Certificate to Enhance Educational
Opportunities for Students // University of Guelph [Електронний ресурс]. — Режим до- ступу:
https://www.uoguelph.ca/oac/news/ university-guelph-introduces-new-organicagriculture-certificate-enhance-educational
8. Kaletnik, H.M. & Tsikhanovska, V. M. (2010). Finansovyi menedzhment: navch. posib. dlia
stud. VNZ [Financial management] Kyiv: Khai-Tek Press [in Ukrainian].
About journal
051 Economics
071 Accounting and taxation
072 Finance, banking and insurance
073 Management
075 Marketing
076 Business, trade and exchange activities
241 Hotel, restaurant and catering
281 Public administration
The journal “Economy, finances, management: Topical issues of science and practice” is included in the "List of Scientific Professional Editions of Ukraine".
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It was founded in 1997 under the name "Bulletin of the Vinnytsia State Agricultural Institute". In 2010-2014 he was published under the title “Collection of scientific works of Vinnitsa National Agrarian University”.
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According to the decision of National Council of Television and Radio Broadcasting of Ukraine from 25.04.2024 No. 1337 the scientific journal «Economy, finances, management: topical issues of science and practical activity» has the ID of the Media R30-05171.
